Last week I asked Twitter about their most-used recipe books. Simple, uncomplicated: What’s your most-used recipe book? I’m open to having my mind expanded Pls RT so I get more suggestions of “White Heat”. Srsly please RT ta. Usually when you send out a tweet like that, if no one responds immediately then no one …
Bearing in mind that this mix of dough is very thirsty indeed, it needs quite a bit of work. I use a folding technique which begins with a sausage of dough… but god it tastes great.
Given that the 30 year old neighbour “son” had been up until 4:30am belching out Dutch Hardcore Gabba versions of the Venga Bus and weed smoke that came through our shared chimney was adding to the case I had to myself for scrimped apples from next door.